Sunday, May 29, 2011

Banana Blueberry Muffin

3/4 cup mashed banana (~ 1 1/2 bananas)
3/4 cup vegetable oil
1/2 cup granulated sugar
1 egg
1 tsp. vanilla
1 cup all-purpose flour
1 tsp. baking soda
1/4 cup 2% plain yogurt or sour cream
1/2 cup blueberries

Directions:
1. In a large bowl, mix together bananas, sugar, egg and vanilla until well mixed.
2. Combine flour, baking powder, baking soda, stir in with wet ingredients.
3. Stir in yogurt, fold in blueberries.
4. Cook in oven about 20 minutes.