CREAM CHEESE - CHOCOLATE CHIP FILLED CUPCAKES | |
1 (2 layer) pkg. chocolate cake mix
1 (8 oz.) pkg. cream cheese 1 egg 1 tsp. vanilla 1/2 c. sugar 1 c. chocolate chips
Prepare
cake mix as directed. Mix together cream cheese, egg, vanilla, and
sugar. Add chocolate chips to cream cheese filling. Line 24 cupcake tins
with paper liners. Place about 1 large tablespoon of cake batter into
each liner. Then place 1 teaspoon of filling into each liner. Top with
more cake batter. Bake at 375 degrees for about 25 minutes.
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